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Chicken & Zucchini Poppers

Yield: 4-5 servings

Ingredients:

• 1 lb. ground chicken breast
• 2c grated zucchini
• 2-3 green onions, sliced
• 3-4 Tbsp cilantro, minced
• 1 clove garlic
• 1 tsp salt
• ½ tsp pepper
• ¾ tsp cumin
• olive oil, coconut oil, avocado oil, or ghee for cooking

Directions:

1. Mix all ingredients except oil.
2. Heat oil in frying pan.
3. Scoop meat into balls and cook about 5-6 minutes on each side.
4. Bake: Place meat balls on greased baking sheet. Drizzle additional oil over the meatballs. Bake at 400° F 20-25 minutes. Broil 2-3 minutes.
5. Serve with guacamole and salsa.